How to Make Easter Egg Cake Pops


Easter is on the way this year soon, and i am collecting cute easter candies to  make my easter awesome. yet i have some small easter egg candies which are just so tasty and colorful. i love to celebrate easter like this every year. you also should take this as fully enjoyble with your friends and family members.



I use my candies to make most of beautiful and bright cake. it's perfect for Easter or Spring time.


Chopped up Oreos
Easter sprinkles
Green buttercream icing
Mini easter egg candies

Now its time to make this perfect dish:

Stage First:
1. Cover your cake in green buttercream icing.
2. Then, stick some Easter sprinkles all around your cake.
3. And, toss some sprinkles around the base of your cake. You can also pipe a border, if you like.


Stage Second:
1. Break Oreo cookies into small pieces.
2. Arrange these pieces on top of the cake in the shape of a hollow circle.

Note: 
I have used Oreos to make the nest but you can use chopped up mini pretzels or chocolate curls. it's youe choice.


Stage Third:
1. Now, Smoothly start placing your mini easter egg candies inside this Oreo nest.
2. It's ready to eat :)

Tip for you:
These eggs are “wobbly” and when they fall off from your cake, the Oreo pieces end up falling too. This makes a big messup and leaves black crumbs all over your cake… Yeck!

To stop this happening, use melted chocolate or thick royal icing to glue the eggs on top of each other. Problem solved…
Yep! :D



And you are done!


I hope you enjoyed this tutorial.

Happy caking everyone!


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